Thermodyne Foodservice Products, Inc. is pleased to announce that sales associate Chris Nelson will be demonstrating Thermodyne slow cook and hold ovens at the 2017 National Association of College & University Food Services (NACUFS) Northeast Regional Conference . The conference runs from March 12-15 and takes place in Groton, Connecticut inside the Mystic Marriott Hotel and Spa.

Fort Wayne, IN – Thermodyne Foodservice Products, Inc. (http://www.tdyne.com/) announces that sales associate Chris Nelson will be presenting the company’s line of slow cook and hold ovens at the 2017 National Association of College & University Food Services (NACUFS) No..

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